Tag Archive | red food color

Annatto (Bixa orellana) 胭脂樹

Annatto (Bixa orellana) 胭脂樹

2017-07-31 Annatto (Bixa orellana) 胭脂樹 (2) - Copy

Annatto (Bixa orellana) seeds. 胭脂樹的種子.

2017-09-23 Annatto (Bixa orellana) 胭脂樹

Annatto (Bixa orellana) seed germination in about 2 months. 胭脂樹的種子約2個月發芽.

Tropical tree.  Easy to grow.  Best growing in full sun to partial shade location.  Pink flowers in late summer to early winter.  Flowers attract bees and butterflies.  Long blooming time.  Seed pods from red to reddish brown, beautiful winter attraction in warm climate.  Seeds are ingredient for red food color.  USDA Zones:9-11. Mature size:6′-15′(H) X 10′-20′(W).  Propagate by seeds.  Suitable for containers indoors.  Medicinal.

熱帶樹種.  容易栽種.  最好栽種在全日照到半日照處. 夏末到冬初開粉紅色花. 花頗吸引蜂蝶.  花期頗長. 種莢於溫暖地區的冬天會由紅轉為紅褐色,頗具觀賞價值.  種子為紅色染料的主要原料.  喜熱不耐寒.  成熟株高6-15呎,寬幅10-20呎.  繁殖以種子為主.  適合室內盆植.  藥用.

Reference links: 參考網站資料連結:

https://en.wikipedia.org/wiki/Annatto                                               https://zh.wikipedia.org/zh-tw/%E8%83%AD%E8%84%82%E6%A8%B9%E7%B4%85   http://blog.xuite.net/e2202778/boaboa/66083110-%E8%83%AD%E8%84%82%E6%A8%B9       http://davesgarden.com/guides/pf/go/55258/#b